Servsafe Food Handler Online Course and Assessment

ServSafe Food Handler Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time.

  • Sections can be completed in approximately 10 minutes.
  • Color photographs from the learner’s point of view helps reinforce food safety concepts.
  • Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge.

Covers five key areas:

  • Basic Food Safety
  • Personal Hygiene
  • Cross-Contamination & Allergens
  • Time and Temperature
  • Cleaning and Sanitation

Click here to see an online demo.

View online training hardware and software requirements to confirm your computer meets requirements to run the online training course.

State Version: Non-state specific
Language: English/Spanish
Exam Type: Online Assessment Included
Food Code: 2009 FDA Food Code

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